Get your tastebuds ready to feast on flavorful baked 𝗦𝗮𝗿𝗶-𝗦𝗮𝗿𝗶 𝗘𝗺𝗽𝗮𝗻𝗮𝗱𝗮𝘀!
Go on a tasteful journey from the familiar to the exotic–inspired by local flavors! Grab a box and do a checklist of our
Sari-Sari empanadas that you want to try:
✅ Sisig (traditional sisig filling topped with chicharon toppings)
✅ Omelet and Longanisa (classic breakfast staples)
✅ Empanada Itum (beef pastel and a kick of palapa)
✅ Chicken Inasal (Bacolod inasal filling coated with chicken skin soil)
✅ Rachon (Carcar lechon with ampao crunch topped with crispy candied lechon skin)
✅ Uhong (mushrooms and spinach)
✅ Chebu (cheese burger)
✅ Embutido
✅ Chicken and Pork Adobo
✅ Spaghetto (homemade spaghetti)